basil infused jelly

Recipe Information Yield: About 3 to 4 small jars Prep Time: 20 minutes Cooking Time: About 45 minutes plus straining Difficulty: Beginner friendly Ingredients 1.4 kg fresh blueberries 1.4 litres cold water 1 large handful fresh basil leaves Juice of 1 lemon Granulated sugar (measured after straining) Step-by-Step Method Cook the blueberriesPlace the blueberries and water into a large saucepan. Bring slowly to the boil, then reduce to a steady simmer. Cook for 30 to 35 minutes, stirring occasionally, until the berries have fully burst. Infuse the basilRemove the pan from the heat. Tear the basil leaves slightly and stir … Read more