clear cucumber jelly

Recipe Information Yield: About 3 small jars Prep Time: 20 minutes plus infusion Cooking Time: About 10 minutes Difficulty: Beginner friendly Ingredients 1.8 kg fresh cucumbers 1.2 litres cold water 1 large handful fresh mint leaves Juice of 2 lemons 900 g granulated sugar 1 sachet powdered pectin suitable for jelly Step-by-Step Method Prepare the cucumbersWash the cucumbers and chop them roughly, skins included. Place them into a large saucepan with the water. Cook the cucumberBring the pan slowly to the boil, then reduce to a gentle simmer. Cook for 25 to 30 minutes until the cucumber has softened completely … Read more