family soup

Lemon Red Lentil Soup

This soup is bright, mild, and nourishing, with red lentils giving it a gently creamy texture without cream. Lemon juice adds a fresh finish that lifts the earthy lentils, making it excellent for both light lunches and easy evening meals.   Recipe Information   Serves: 4 Preparation time: 10 minutes Cooking time: 25 minutes Equipment: Large saucepan, wooden spoon   Ingredients   1 tablespoon olive oil 1 small onion, peeled and finely chopped 1 medium carrot, peeled and diced 1 clove garlic, peeled and crushed 200 g red lentils, rinsed 900 ml vegetable stock Zest and juice of 1 lemon … Read more

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Creamy Broccoli Soup

This is a calm, green soup that is mild in flavour, silky in texture, and reassuringly simple to make. Broccoli’s natural sweetness and gentle green colour give it a smooth, comforting character that suits beginners.   Recipe Information   Serves: 4 Preparation time: 10 minutes Cooking time: 30 minutes Equipment: Large saucepan, wooden spoon, blender or stick blender   Ingredients   1 tablespoon olive oil or butter 1 small onion, peeled and finely chopped 1 clove garlic, peeled and crushed 450 g broccoli florets 1 medium potato, peeled and diced 750 ml vegetable stock Salt, to taste Black pepper, to … Read more

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Simple Carrot and Vegetable Soup

This is a gentle, everyday soup that suits all seasons and all levels of confidence. It is smooth, lightly sweet from the carrots, and comforting without being heavy. It is the sort of soup you can return to again and again. Calm to make, forgiving in timing, and reliable in flavour. Recipe Information Serves: 4Preparation time: 10 minutesCooking time: 30 minutesEquipment: Large saucepan, wooden spoon, blender or stick blender Ingredients 1 tablespoon vegetable oil or butter 1 medium onion, peeled and finely chopped 1 clove garlic, peeled and finely chopped 600 g carrots, peeled and sliced 1 medium potato, peeled … Read more

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