Classic Redcurrant Jelly

This is a clear, gently set jelly with a bright, clean flavour that feels timeless and reassuring. Redcurrants are naturally high in pectin, which makes this an excellent jelly for beginners, as it sets reliably without added agents. The finished jelly is beautifully translucent and softly firm, perfect for both sweet and savoury uses. It is a calm, traditional preserve that fits easily into a home kitchen routine. Recipe Information Block Makes: About 3 small jarsPrep time: 15 minutesCooking time: 40 to 50 minutesEquipment: Large saucepan, wooden spoon, jelly bag or clean tea towel, small plate, clean jars with lids … Read more

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