Bengali-Style Beef Kosha Curry (Slow-Cooked Beef Jhol)

This Bengali-style beef kosha curry is a slow-cooked, deeply flavoured dish traditionally enjoyed on special family occasions. The beef is gently simmered with onions and warm spices until tender, coated in a thick, rich gravy. Unlike everyday light curries, kosha-style cooking allows time for the flavours to develop naturally. This makes it an excellent dish for weekend meals when you want something comforting, filling, and deeply satisfying.   Recipe Information   Prep time: 25 minutes Cooking time: 1 hour 30 minutes Total time: 1 hour 55 minutes Serves: 4 Difficulty level: Medium   Ingredients   Beef and marinade   1 … Read more

Tags: