teatime cake recipe

This moist lemon and poppy seed loaf cake is light, tender, and gently flavoured with fresh lemon. The poppy seeds add a subtle crunch without affecting the softness of the sponge, making each slice delicate and balanced rather than heavy. It is a calm, reliable bake that suits everyday home kitchens. Mixed simply and baked in a loaf tin, this cake works well for relaxed afternoons, sharing with friends, or keeping on hand for easy slicing through the week. Recipe Information Difficulty: BeginnerPrep time: 15 minutesCooking time: 50 minutesTotal time: 1 hour 5 minutesServings: 10 slices Ingredients For the cake: … Read more